One Night for Seduction
#1 Wicked Dukes Club
by Erica Ridley
historical, fiction, romance, Regency
8 April 2019)
This is the best Erica Ridley book I've read so far - and I've read a large number! Why? Because I've learnt a lot of new things about life and shopping in the Regency age.
I had no idea that there were so many different weights and measures around in this time. and I've discovered the origin of why the American gallon is not an English gallon. All of which was very mysterious before.
So in real life there was an Act of Parliament in 1824 that laid down the exact weights for measures in the UK.
A gallon was to be measured as the volume of 10 pounds of distilled water weighed at 62 degrees Fahrenheit, with a barometer pressure of 30 inches or 277.274 cubic inches.
So very precise!
The old Troy pound was later restricted as being used only to weigh drugs, precious metal and jewels.
But it was not until 1963 that the rod and chaldron (who has ever heard of that?! But it was apparently a measure of coal being 36 bushels), were finally abolished.
Now isn't that fascinating?
But to add to the confusion, the American weights and measures guys adopted the units the English used before 1824. This means that an American gallon is based on the Queen Anne wine gallon of 231 cubic inches and is thus 17% smaller than the English. The Old English (Queen Anne) Wine Gallon was standardized as 231 in3 (133 fl oz) in the 1706 Act 5 Anne c27, but it differed before that, as an example the London 'Guildhall' gallon before 1688 was 129.19 fl oz.
And the US bushel is 3% smaller; with the American dry pint being .551 cubic decimeters and the English keeping the wet and dry pint the same at .586 cubic decimeters. Yes the wet American is the same as the English to confuse us all...
I do hope everyone followed all of that!
So for me, the story was in the usual good form of Erica with a great heroine and a somewhat bemused hero but for me, being a history buff, the weights and measures issue sent me off into research land which doesn't often happen these days. Well done Erica!